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Discover our complete range of handcrafted brass cookware, bronze dinnerware, and copper drinkware — rooted in Ayurveda, made for modern living.
Rooted in Ayurveda
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Made for Cooking
Brass (Pittal)
Traditional cookware that enhances flavor and nutrition. Naturally non-stick when seasoned with tin lining.
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Made for Eating
Bronze (Kanchu)
Kansa dinnerware known in Ayurveda for purifying food and aiding digestion. Crafted for daily use.
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Made for Drinking
Copper (Ragi)
Pure copper vessels that naturally purify water and infuse it with essential minerals for wellness.
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